Skill Subject: Agriculture

Part A: Employability Skills

• Unit 1: Communication Skills
• Unit 2: Self-Management Skills
• Unit 3: Understanding Media
• Unit 4: Entrepreneurial Skills
• Unit 5: Green Skills

Part B: Vocational Skills

Section I: Advanced Crop Production and Organic Farming

• Unit 1 - Advanced Crop Production
• Unit 2 - Organic Farming

Section II: Post-Harvest Management, Food Processing and Value Addition

• Unit 3 - Post-Harvest Management
• Unit 4 - Food Processing and Value Addition

Section III: Subsidiary Enterprises of Agriculture

• Unit 5 - Subsidiary Enterprises in Agriculture

Part C: Practical Work

• Practical Examination
• Written Test
• Viva Voce

Part D: Project Work / Field Visit

• Practical File / Student Portfolio